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Orange Mocha Walnut Brownie

 

CategoryYields12 Servings
Prep Time30 minsCook Time30 minsTotal Time1 hr

Ingredients

Cake
 1 cup Unsalted butter, room temperature
 4 oz Unsweetened baking chocolate
 2 Eggs, large
 2 cups Sugar
 1 tsp Vanilla
 ¼ cup Orange juice
 2 tsp Orange zest
 1 ¼ cups Bittersweet chocolate chips
 1 ¼ cups Walnuts, coarsely chopped
Garnish
 ¼ cup Powdered Sugar

Instructions

1

PREHEAT oven to 350 °F.

2

GREASE and flour a 9"x13" baking pan.

Cake
3

MELT butter and chocolate in a medium sauce pan over low heat, stirring constantly. SET aside.

4

BEAT eggs in a medium bowl until thick and lemon-colored.

5

ADD sugar and vanilla; mix well.

6

STIR in the butter and chocolate mixture, orange juice and zest; beat again.

7

ADD Sopaipilla Mix slowly.

8

FOLD in chocolate chips and walnuts.

9

POUR batter into prepared pan.

10

BAKE 25-30 minutes or until toothpick comes out clean.

11

COOL completely.

Garnish
12

DUST with powdered sugar.

Nutrition Facts

Serving Size 1 Brownie

Servings 12

 

 

 

Ingredients

Cake
 1 cup Unsalted butter, room temperature
 4 oz Unsweetened baking chocolate
 2 Eggs, large
 2 cups Sugar
 1 tsp Vanilla
 ¼ cup Orange juice
 2 tsp Orange zest
 1 ¼ cups Bittersweet chocolate chips
 1 ¼ cups Walnuts, coarsely chopped
Garnish
 ¼ cup Powdered Sugar

Directions

1

PREHEAT oven to 350 °F.

2

GREASE and flour a 9"x13" baking pan.

Cake
3

MELT butter and chocolate in a medium sauce pan over low heat, stirring constantly. SET aside.

4

BEAT eggs in a medium bowl until thick and lemon-colored.

5

ADD sugar and vanilla; mix well.

6

STIR in the butter and chocolate mixture, orange juice and zest; beat again.

7

ADD Sopaipilla Mix slowly.

8

FOLD in chocolate chips and walnuts.

9

POUR batter into prepared pan.

10

BAKE 25-30 minutes or until toothpick comes out clean.

11

COOL completely.

Garnish
12

DUST with powdered sugar.

Orange Mocha Walnut Brownies

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